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Caramelized​ ​Nuts

Dec 26, 2017
(5/5)

  • Cooking Time: 7​ ​mins
  • Serves: 1​ ​cup

Ingredients

  • ½​ ​cup​ ​Granulated​ ​sugar
  • ¼​ ​cup​ ​Water
  • 1​ ​cup​ ​Walnuts
  • ¼​ ​cup​ ​Chai​ ​masala 

Method

  • Place​ ​the​ ​sugar​ ​in​ ​a​ ​microwave​ ​safe​ ​glass​ ​bowl.
  • Add​ ​the​ ​water​ ​but​ ​do​ ​not​ ​stir.
  • Place​ ​the​ ​bowl​ ​in​ ​the​ Morphy​ ​Richards​ ​Microwave​ ​Oven​ ​and​ ​cook on​ ​P100​ ​for​ ​4​ ​minutes. 
  • Remove​ ​and​ ​check​ ​if​ ​the​ ​mixture​ ​has​ ​turned​ ​melted​ ​and​ ​begun​ ​to brown.​ ​If​ ​not,​ ​place​ ​it​ ​again​ ​in​ ​the​ ​microwave​ ​oven​ ​and​ ​cook​ ​for​ ​3 minutes​ ​more.​ ​You​ ​should​ ​get​ ​a​ ​smooth​ ​caramel​ ​at​ ​this​ ​stage.
  • Remove​ ​the​ ​bowl​ ​and​ ​add​ ​the​ ​chai​ ​masala​ ​and​ ​the​ ​nuts.​ ​Be​ ​careful when​ ​handling​ ​as​ ​it​ ​will​ ​be​ ​very​ ​hot. 
  • Mix​ ​well​ ​and​ ​transfer​ ​to​ ​a​ ​silicon​ ​sheet​ ​or​ ​parchment​ ​paper​ ​and spread​ ​it​ ​out. 
  • Allow​ ​to​ ​cool.
  • Once​ ​it​ ​is​ ​completely​ ​cool​ ​and​ ​it​ ​​ ​hardens​ ​up,​ ​break​ ​into​ ​pieces​ ​and transfer​ ​to​ ​an​ ​airtight​ ​jar. 

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